[da Xi Da Barbecue Sauce] Trial Report 2-------black Pepper Meat Sauce Steak with Egg Fried Rice
1.
Wash the steak and drain the water
2.
Cut into small pieces
3.
Put a little salt in a bowl and Daxi Da barbecue sauce
4.
Grab the freshly ground black pepper to make it taste evenly, cover it with plastic wrap and put it in the refrigerator to pickle it for the taste, the time can be set by yourself, the longer the pickling, the better the taste, but not less than half an hour
5.
Put oil in the pan, put the steak neatly, and fry on low heat until one side comes out brown
6.
Turn over and fry the other side, fry and serve
7.
Pour the barbecue sauce of the steak marinated in the bowl into the pot, add a little water to boil, and pour it on the steak.
8.
Served with egg fried rice, start to eat
Tips:
1. The oil for frying steak, you can also use butter
2. You can cook the steak as you like. If you like to cook a little bit, the time is shorter, and if it’s cooked, the time is longer.