Dace and Wheat Dishes

by ss908

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Stir-fried wheat dishes with tempeh and dace is a common order for dinner, but because this time the wheat dishes are grown on the balcony, they are too tender to withstand frying, so I have used the water method, which is delicious and fresh. "

Ingredients

1 piece Canned Dace In Black Bean Sauce
300g Wheatgrass
1 teaspoon Salt

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2 teaspoons Oil

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Dace and Wheat Dishes

1. Prepare: lettuce, canned dace in black bean sauce

2. Boil water, add a little salt and oil to make the vegetables greener

3. Add the lettuce, pull out gently, turn off the heat; at the same time, take another pot and heat the canned dace in tempeh

4. Quickly pick out the lettuce and put it on a plate, remove excess water

5. Just pour the heated tempeh on the noodles

6. Finished product

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