Delicious and Convenient Pickled Fish

Name: Delicious and Convenient Pickled Fish
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 500 grass carp; Some sesame; Some Vegetable oil; Some Red chili; 370g Sauerkraut Fish Seasoning

by Diners 1500342901

4.9 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

Sauerkraut fish is a favorite dish of my family. It is sour and delicious. The sauerkraut fish is super delicious. In addition to sauerkraut and sour radish, it is great (Xuefeng'er)

Ingredients

Delicious and Convenient Pickled Fish

1. Prepare the ingredients, clean the fish, cut the fish bones into sections, slice the fish meat, use Dawei source sauerkraut fish starch, marinate the fish fillets for 10 minutes, pour the sauerkraut for use

2. Put peanut oil in the pot, enlarge the onion and sauté fragrant, add sauerkraut and stir-fry, add an appropriate amount of water

3. Put the fish bones in a pot and simmer slowly for a while, add the vermicelli, simmer for a while, transfer to a large bowl, pour a little soup in the pot, put the fish fillets in a simmer, pour into a bowl

4. Sprinkle the fish fillets with sesame seeds, chopped green onions, dried red peppers, heat peanut oil in a pan, and pour on top of the chopped green onions.