Delicious Fried Glutinous Rice

by Star wish 1236

4.6 (1)

Favorite

3

Difficulty

Normal

Time

30m

Serving

2

I went to a friend’s house in the countryside on the weekend. I was just catching up with my friend and starting to make old wine. I steamed a big pot of glutinous rice and asked me to bring it back. I added various ingredients and fried together. It was so delicious. bowl"

Ingredients

250g Pork Leg
500g Sticky Rice
Some Shiitake Mushrooms
Some Dried Squid
Some Carrot
Some Haricot Vert
Some Razor Clam
Some Salt

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Some Cooking Wine

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Delicious Fried Glutinous Rice

1. Prepare ingredients

2. Separate the pork leg meat into fat and lean meat, cut into pieces, put the fat meat in the pot, turn on medium and small heat

3. Stir out the oil

4. Diced shiitake mushrooms

5. Dice dried squid

6. Diced carrots

7. Put the shiitake mushrooms in the oil pan and fry it

8. Add lean meat and dried squid and stir fry

9. Add remaining ingredients

10. Stir fry evenly

11. Add a little water, cover and simmer for 5 minutes

12. Pour glutinous rice

13. Stir, cover and simmer for 5 minutes

14. Cook some cooking wine and stir-fry evenly

15. Finished picture

16. Finished picture

17. Finished picture

18. Finished picture

19. Finished picture

Tips:
1. Soak shiitake mushrooms and dried squid in advance
2. There is no razor clam, it can be replaced by fuel consumption

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