Desserts that Will Make You Fall in Love with A Bite
1.
Beat the eggs with fine sugar until foamy.
2.
Add low-gluten flour and salt and stir well.
3.
Slowly add milk and whipped cream and mix well.
4.
Spread a lot of butter on the mold and sprinkle with a layer of cranberries.
5.
Pour the batter, and put the remaining 12g butter in a small pot and heat it to brown.
6.
Pour evenly on the batter.
7.
Preheat the oven, put the middle layer and bake at 180-190 degrees for 50-60 minutes.
8.
Finished picture
9.
Finished picture