Devil Egg

by Left hand reflection

4.8 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

The so-called devil egg,
Because this is Halloween food in the Western Ghost Festival, it is very simple to make, and the taste is quite like mashed potato salad.
My baby tasted a bite and said to me "Mom, delicious is delicious, but it looks like Baba"
I am completely defeated, haha"

Ingredients

Devil Egg

1. egg.

2. Boiled eggs.

3. Prepare the ingredients.

4. The eggs are cooked, peeled and cut in half.

5. Cut the egg in half.

6. Take out the egg yolk, put it in a container, add mayonnaise (Thousand Island sauce is also OK), black pepper, and stir.

7. After stirring.

8. Use a piping tool to squeeze into the egg whites (I didn't have it, it was made with a fresh-keeping bag, so the shape is so ugly).

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