Diced Pork Noodles in Tomato Sauce

Diced Pork Noodles in Tomato Sauce

by Little Sun Sailing

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The weather in Guangdong is getting hotter and hotter now. I wake up at 7 o'clock in the morning to send my son back from school. My kitchen is still in the sun in the morning, and cooking is even more painful. It’s okay if you don’t want to do it, but you don’t want to eat. Something simple!

Ingredients

Diced Pork Noodles in Tomato Sauce

1. Wash the green onions and shiitake mushrooms and cut them

Diced Pork Noodles in Tomato Sauce recipe

2. Tomatoes peeled and cut into small pieces

Diced Pork Noodles in Tomato Sauce recipe

3. Wash the meat and dice, heat the pan and put the oil in the pan and fry the meat to change its color

Diced Pork Noodles in Tomato Sauce recipe

4. Add the tomato cubes and fry to make the red soup. Don't worry about it slowly. You can also put the tomato paste

Diced Pork Noodles in Tomato Sauce recipe

5. Add half of green onions and shiitake mushrooms and stir well

Diced Pork Noodles in Tomato Sauce recipe

6. Season with salt

Diced Pork Noodles in Tomato Sauce recipe

7. Bring water or stock to a boil and cook for 2 minutes

Diced Pork Noodles in Tomato Sauce recipe

8. Add the remaining green onion and boil

Diced Pork Noodles in Tomato Sauce recipe

9. After the soup is cooked, pour out and serve on a plate for later use

Diced Pork Noodles in Tomato Sauce recipe

10. Put water in the pot and boil, add the noodles and stir to avoid sticking

Diced Pork Noodles in Tomato Sauce recipe

11. After the noodles are cooked, remove them from the bowl and pour the soup cooked in advance.

Diced Pork Noodles in Tomato Sauce recipe

Tips:

1. If you have tomato sauce, you can put some, I don't like the taste very much!
2. Be sure to put more water when cooking noodles!

Comments

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