Didinika Korean Fried Noodles

by 〓尐孓ぴ箛影＆

5.0 (1)

Favorite

2

Difficulty

Normal

Time

10m

Serving

2

It’s super simple. You can make it at home without going to Korea. The same taste and the same delicious food. Let’s hurry up and learn."

Ingredients

1 serving Noodles
200g Lean Meat
100g Spring Sauce
1 Cucumber
1 Carrot
1 piece Potato
2 cloves Garlic

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1/2 Onion

Didinika Korean Fried Noodles

1. First prepare the ingredients.

2. Boil the soup pot with water, add the noodles and cook.

3. After it's cooked, take it out and run it with cold water.

4. Raise the wok and add a little oil.

5. Add garlic and lean meat and stir-fry until cooked.

6. Add onions, potatoes, and carrots and stir-fry until cooked.

7. Add the spring sauce and stir well.

8. Add a little water, stir fry evenly, and boil until thick.

9. Add the cooked noodles and stir well.

10. Add the cucumber shreds and mix well.

11. Out of the pot.

Tips:
The sauce tends to be sticky, it is best to use a non-stick pan

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