Doraemon Glutinous Rice Balls

Doraemon Glutinous Rice Balls

1. Add vegetable juice and boiling water to the glutinous rice flour and stir while adding it. Make a dough that is suitable for softness and hardness, and then make a white dough. Take part of the white dough and add an appropriate amount of cocoa powder to make a cocoa dough. In this way we get the three-color dough white, blue and cocoa.

2. After the black sesame filling is adjusted, put it in the refrigerator for half an hour, then divide it into about five grams and knead it into a round shape. For the recipe of black sesame filling, please see my last article about black sesame glutinous rice balls.

3. Divide the blue dough into five equal parts and round them.

4. Take a blue dough into a small bowl shape, add black sesame filling, and close.

5. Decorate the eyes and mouth.

6. Put on the eyes, nose and beard.

7. Boil the water and add the dumplings, and cook until they float.

8. Finished product.