Double Berry Nougat
1.
Prepare the ingredients, melt the butter in the pan
2.
Add the marshmallows and continue to melt them over a low heat. Once they have melted, turn off the heat immediately, add milk powder and mix well
3.
Add peanut kernels and dried cranberries, stir well, knead into a dough
4.
Put it in oiled paper, roll it flat with a rolling pin, and cut into strips while remaining hot
5.
Cut into small pieces, cool thoroughly, and wrap them in sugar paper