1. Take out the chilled red shrimp and thaw it (for fresh shrimp, ignore this step).
2. Shell the red shrimp and cut into pieces.
3. Slice the cheese sticks.
4. Cut the avocado in half and dig out the shell.
5. Fill in the red prawns and cheese slices (if you don’t fill in enough, you have the right to be the negative textbook)
6. Put it in the oven and bake at 200 degrees for 10 minutes.
7. While waiting, make another flavor: Wash and cut tomatoes.
8. Put the cut tomatoes in a bowl and mix well (you can add yogurt, salad dressing, etc. according to your preference).
9. Still fill in the avocado.
10. When the avocado from the oven comes out, you're done.
11. Half of it is grilled shrimp with cheese, and it has a silky effect when eaten while it is hot.
12. The other half is sweet and sour tomatoes. Don't worry if you are tired of something.
Tips:1. Since the cheese will melt, you can fill it with cheese and shrimp cubes.
2. The cheese sticks have a strong flavor, so the shrimp does not need to be seasoned separately.
3. Tomatoes can be replaced with sour fruits or simple salads.
