Double Pepper Fat Intestine

by Chef's Four Treasures

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Double Pepper Fat Intestine

1. Cut the large intestine and green and red peppers into 5 cm long and 1 cm wide strips

2. Blanch the water and drain the water

3. Add oil to the pot and open it into the scallion and ginger pot

4. , Add mash road sauce, large intestine, green and red peppers, cook out and put on the plate.

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