Double Pepper Spicy Chicken Diced

Double Pepper Spicy Chicken Diced

by Wooden kitchen

4.8 (1)
Favorite
8

Difficulty

Easy

Time

15m

Serving

2

Everyone on the earth knows that Sichuan cuisine is not spicy, unpleasant, and unpleasant. Today’s spicy chicken with peppercorns is different from the past. It does not require green onion and ginger to remove the fishy smell of chicken. Two kinds of hot peppers are used. Delicious

Ingredients

Double Pepper Spicy Chicken Diced

1. Prepare the ingredients

Double Pepper Spicy Chicken Diced recipe

2. After washing the peppers, diced

Double Pepper Spicy Chicken Diced recipe

3. Wash the chicken and dice, add cooking wine

Double Pepper Spicy Chicken Diced recipe

4. Add salt

Double Pepper Spicy Chicken Diced recipe

5. Add sugar

Double Pepper Spicy Chicken Diced recipe

6. Add soy sauce and cornstarch to marinate for 10 minutes

Double Pepper Spicy Chicken Diced recipe

7. Heat in a pot, put the marinated chicken in the pot, stir up the chicken fat on low heat, and serve when the chicken is slightly browned

Double Pepper Spicy Chicken Diced recipe

8. Put the peppercorns into the pot and sauté

Double Pepper Spicy Chicken Diced recipe

9. Add chili and stir-fry for 1 minute, add salt and continue to stir-fry for 1 minute, add a small amount of cooking oil to saute the chili

Double Pepper Spicy Chicken Diced recipe

10. Add the chicken and stir-fry evenly, and it will be out of the pan after 5 minutes

Double Pepper Spicy Chicken Diced recipe

Tips:

Peppercorns taste better if you use fresh peppercorns instead

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