Double Red Soup

Name: Double Red Soup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some red beans; Some Old brown sugar; Some Plain Water

by Not being a fairy for many years

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

Ingredients

Some Red Beans
Some Old Brown Sugar
Some Plain Water

Double Red Soup

1. Wash the red beans

2. Add clean water and discharge into the pressure cooker

3. Select tendon file, 35 minutes

4. A bowl of cooked red beans

5. This brand of brown sugar

6. Put a piece of red bean soup, this bowl contains about 150 grams of bean soup, so there is no need for the brown sugar to melt completely

7. Start slightly

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