Double Vegetable Fish Ball Soup
by Flying butterfly
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. 1. Add salt and pepper to the muddy dace, squeeze the meatballs, add seaweed, ginger, lettuce, and put it in a pot with hot water.
2. 2. Cook for 5 minutes, add salt and soy sauce, and stir out.
3. 3. Just drizzle with sesame oil.
