Dried Bamboo Shoots Gourd
by Light ink marks
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Peel the gourd, wash and cut into pieces.
2. Cut the dried bamboo shoots short and soak.
3. Start the frying pan and fry the gourd.
4. Add dried bamboo shoots and fry.
5. Add water and continue to cook.
6. Take out the pan and serve.
