Dried Lettuce with Tea Flavor
1.
Sun-dried shredded lettuce
2.
Rinse the dried lettuce with water and put it in a bowl, then add sugar and chili sauce and mix well
3.
Soak the tea leaves in boiling water for 5 minutes, then pick them up and place them on top of the lettuce
4.
This is the mixed dried lettuce. I steamed it on a rice cooker. Put 2 large bowls of water in the rice cooker. After the water is boiled, put the dried lettuce on top and steam for 15 minutes, then turn it over and steam for 15 minutes, and finally put in MSG. That's it.
5.
This is the steamed tea-flavored lettuce and the dried lettuce is very fragrant.
Tips:
The weather is still very hot at noon now. Putting some tea in it can also dispel the heat. The tea smell is very strong.