Dried Vegetables, Candied Dates and Lean Meat Soup

Name: Dried Vegetables, Candied Dates and Lean Meat Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 50g Dried cabbage; 150g Lean meat; 2 pcs Candied dates; Some salt

by Jackey cat

4.6 (1)

Favorite

3

Difficulty

Easy

Time

2h

Serving

2

LG doesn’t eat at home. It’s not easy to cook alone. The cat wants to drink soup, especially after eating claypot rice, it feels a little bit angry. Looking through the house, I see that there is dried cabbage that I dried earlier. Use it It is also good to make a soup, because I drink it by myself and find a small clay pot. After boiling it, it has just enough for two bowls. It tastes refreshing and moisturizing. Dried cabbage can nourish the heart and regulate blood, relieve irritability and quench thirst. It also has the function of eliminating dryness and heat, improving the intestines and stomach, and lowering qi to eliminate food

Ingredients

Dried Vegetables, Candied Dates and Lean Meat Soup

1. After rinsing the dried cabbage with water, soak it in water to soften it

2. Cut the lean meat into large pieces, then prepare two candied dates

3. Boil the lean meat in a soup pot to remove blood foam

4. Soak the dried cabbage into a casserole and add water

5. Put in candied dates

6. Lean meat is also put in the pot

7. Turn on high heat, after the pot is boiled, cook for 5 minutes

8. Turn to low heat and cook for 60 minutes

9. Add some salt to taste before eating

Tips:
If you don’t like to eat the lean meat in the soup, you can put it out and fry it after boiling the soup. It’s not wasted, it’s another dish.