Drunk Oatmeal Crisp
by Jedi Wolf 9527
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Prepare oatmeal, wine-soaked wolfberry, corn shreds, white sesame seeds, honey pomelo juice, and peanuts.
2. Peanuts are peeled and crushed.
3. Wash the oats and drain the water.
4. Pour the oats into a large bowl, add the crushed corn, and mix well.
5. Add sesame seeds and goji berries and mix well.
6. Add honey pomelo juice and mix well.
7. Add the ground peanuts and mix well.
8. Add salad oil and stir well.
9. Let the stirred ingredients stand for half an hour to fully fuse.
10. Pour the oats on the microwave baking pan.
11. Spread it flat, put it in the microwave, and adjust the microwave grill for 10 minutes.
12. During roasting, observe and adjust the fire power at any time, and turn it over several times in the middle. Turn the grill to low for 10 minutes.
13. The toasted oats are crispy and crispy.
