Drunken Mussels

Drunken Mussels

by Flower fish

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

This is a traditional and simple recipe. Most of the work is to clean the mussels. It does not take a lot of time to cook. The delicious and easy-to-make [Drunken Mussels] can be eaten in just 30 minutes. , Delicious, fresh, fresh! ! !

Ingredients

Drunken Mussels

1. Ingredients: mussels (washed), ginger slices

Drunken Mussels recipe

2. Put the washed mussels and ginger slices into a pot of water

Drunken Mussels recipe

3. Bring to a boil, cook until the mussels open, remove

Drunken Mussels recipe

4. Let cool

Drunken Mussels recipe

5. Then, dig out the meat of the mussels that have been cooled

Drunken Mussels recipe

6. Finally, add 4 tablespoons of rice wine

Drunken Mussels recipe

7. Add 1.5 tablespoons of salt

Drunken Mussels recipe

8. Season to mix well, let drunk for 30 minutes, serve

Drunken Mussels recipe

Comments

Sign in to comment

Similar recipes

Seafood Asparagus Risotto recipe

Seafood Asparagus Risotto

Red Onion, Garlic Cloves, Rice
Shrimp Noodles with Seasonal Vegetables recipe

Shrimp Noodles with Seasonal Vegetables

Noodles (raw), White Shrimp, Mussels
Spanish Seafood Risotto recipe

Spanish Seafood Risotto

Rice, Chicken Leg, Shrimp
Kuaishou Seafood Risotto recipe

Kuaishou Seafood Risotto

Rice, Clams, Mussels
Stir-fried Mussels with Seasonal Vegetables and Cherry Blossom Flavor recipe

Stir-fried Mussels with Seasonal Vegetables and Cherry Blossom Flavor

Mussels, Lotus Root, Onion
Korean Miso Soup recipe

Korean Miso Soup

Crab Mushroom, Mussels, Daylily
Golden Soup Seafood Stew recipe

Golden Soup Seafood Stew

Pumpkin, Onion, Potato
Garlic Vermicelli with Double Pepper Mussels recipe

Garlic Vermicelli with Double Pepper Mussels

Mussels, Garlic, Green Pepper