Dry Roasted Yellow Croaker
by Tranquility Zhiyuan 0217
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Clean up the yellow croaker.
2. Prepare carrots and red bell peppers and wash them.
3. Dice carrots and red bell peppers.
4. Fatty pork stuffing is prepared.
5. Scallion ginger garlic preparation.
6. Dice green onion, ginger and garlic.
7. Mince Pixian watercress.
8. Place yellow croaker in the pot until golden on both sides.
9. Remove the yellow croaker, leave the bottom oil, add fat pork, green onion, ginger and garlic until fragrant.
10. Add shiitake mushrooms and hot water to simmer.
11. The yellow croaker boiled in sugar water is almost dried.
12. Serve and sprinkle with chopped coriander.
