Braised Yellow Croaker

Name: Braised Yellow Croaker
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Large yellow croaker; Some shallot; Some ginger; Some salt; Some MSG; Some pepper; Some Sugar; Some Vinegar

by Lingzi gourmet kitchen

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Sweet and sour taste, tender flesh

Ingredients

1 Large Yellow Croaker
Some Shallot
Some Ginger
Some Salt
Some Msg
Some Pepper
Some Sugar
Some Vinegar

Braised Yellow Croaker

1. Fish with a knife on both sides

2. Heat the pot, pour the salad oil

3. Put in large yellow croaker

4. Fry until golden on both sides

5. Add ginger, salt, monosodium glutamate, pepper, light soy sauce, vinegar, sugar

6. Add a small amount of water, add the shallots

7. Just collect the juice and it's ready to be out, and the fragrant sweet and sour large yellow croaker is out of the pan, "Buy yellow croaker, Jingdong searches Sandu Port"