Duck Bone Oil, Tofu and Vegetable Soup

by Flower fish

4.8 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

The duck bones mentioned in the previous recipe are paired with ingredients to make the soup, which is duck bone oil, tofu, green vegetable soup and duck bone potato soup. . . "

Duck Bone Oil, Tofu and Vegetable Soup

1. Ingredients: duck bones, oiled tofu, green vegetables (washed)

2. Put the washed green vegetables on the cutting board and cut open, set aside.

3. Put the oily tofu on the chopping board and cut it.

4. Put the duck bones and cut oiled tofu into a pot of water and boil for 2-3 minutes.

5. Then, add the cut greens and boil until the greens are dead.

6. Then, add an appropriate amount of salt.

7. Add the right amount of MSG.

8. Season to mix and serve.

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