Dumpling Crust Pizza

Dumpling Crust Pizza

by Diwu nine days

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

We usually have this situation. The filling of dumplings is not enough, and a few dumpling skins are left in the refrigerator, and they are thrown away after a few days. In fact, dumpling skins can be made into a variety of delicacies, such as a breakfast pizza in about 15 minutes.

Ingredients

Dumpling Crust Pizza

1. It seems to warm up to 180 degrees.
The dumpling skin is slightly thinner.

Dumpling Crust Pizza recipe

2. Place it in the pizza pan.

Dumpling Crust Pizza recipe

3. Brush with tomato sauce.

Dumpling Crust Pizza recipe

4. Put a little bit of cheese first, so that it will be longer after baking.

Dumpling Crust Pizza recipe

5. Drain the blanched miscellaneous vegetables, place them on top, and put a little bacon on them.

Dumpling Crust Pizza recipe

6. Cover the surface with shredded mozzarella cheese.

Dumpling Crust Pizza recipe

7. Bake in the oven for 15 minutes.

Dumpling Crust Pizza recipe

Tips:

Don't brown the surface too much, so that you won't be able to pull out the wire.

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