Dumpling Crusted Scallion Pancake
1.
Divide into small doses
2.
Roll into a round piece, set of three pieces.
3.
Put salt, oil, and chopped green onion
4.
Close the three dough sheets, pinch and roll them out.
5.
Put oil in the pot and put it in for baking.
6.
Golden on both sides
7.
It's very good to eat right now