1. Prepare materials.
2. Weigh the flour
3. Combine durian puree, sugar, flour, and eggs into a dough. (Add water depending on the situation, the dough should be dry)
4. Take a small piece of dough and flatten it with a mold to press the impression
5. Use a non-stick pan and put in cold oil. (Fry slowly over low heat)
6. Finished product
7. Finished product
Tips:Fry for a while and turn it over again, it won’t be deformed
