Durian Pancake
by Food editor
Favorite
Difficulty
Easy
Time
30m
Serving
4
no
1. Put flour in a bowl, add oil, water, stir to form a flocculent, knead it into a dough
2. Take 1/2 of the dough, press and brush the oil, and roll it into a dough
3. Spread evenly with durian, add white sugar, spread evenly, fold in half and seal
4. Brush oil in the pan, add the dough, and fry on low heat until golden on both sides
