Durian Gnocchi

by Luyao 20082008

4.7 (1)

Favorite

2

Difficulty

Easy

Time

1h

Serving

3

I wanted to make this durian glutinous rice ball during the Mid-Autumn Festival, but recently durian was expensive, so I dragged it down. Recently I went to the supermarket and saw it less than 20 yuan, so hurry up and buy one

Ingredients

Durian Gnocchi

1. Shell the durian, take the pulp, and crush it

2. Add butter to the pan and fry it

3. Put the glutinous rice flour in the basin

4. Pour hot water in the middle

5. Stir while watering

6. And then mix into dough

7. Take a small piece, add red yeast rice powder and knead it well

8. Dig the durian mud into small balls and freeze

9. Take a piece of dough and shape it into a bowl

10. Add durian mud ball in the middle

11. Wrap separately

12. You can also add some red yeast rice dough to make it beautiful

13. Prepare a pot of hot water

14. Add dough

15. Boiled and floated

Tips:
Note: You can add a little sugar when frying the durian puree

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