Egg Strawberry Gnocchi

by Flower fish

4.8 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Egg Strawberry Gnocchi

1. Ingredients: glutinous rice flour, strawberry milk powder, eggs, rock sugar

2. Pour 100 grams of glutinous rice flour and 35 grams of strawberry milk powder in a large bowl.

3. Gradually add water and form a strawberry glutinous rice ball.

4. Afterwards, take a little strawberry glutinous rice ball and roll it into glutinous rice balls, set aside.

5. Next, put the rock sugar in a pot of water.

6. Bring to a boil and cook until the rock sugar melts.

7. Then, add the strawberry glutinous rice balls and boil.

8. Finally, beat in the eggs and boil.

9. Cook until the glutinous rice balls float, and serve.

10. Put it out and put it in a bowl, and you can eat it. . .

Comments

Similar recipes

Fried Crispy Dumplings

Quick Frozen Rice Ball, Vegetable Oil, Egg

Glutinous Rice Balls

Glutinous Rice Flour, Water, Peanut Kernel

Glutinous Rice Balls

Peanut Kernel, Walnut, Cooked Sesame

Pumpkin Gnocchi

Pumpkin, Red Bean Paste, Glutinous Rice Flour

Cat's Claw Gnocchi

Glutinous Rice Flour, Warm Water, Red Velvet Liquid

Flower Dumplings

Glutinous Rice Flour, Black Sesame Filling, Salt

Fun Glutinous Rice Balls

Glutinous Rice Flour, Matcha Powder, Red Bean Paste

Sour Soup Sweet Potato Balls

Sweet Potato, Glutinous Rice Flour, Vegetable Oil