Egg Tart

Egg Tart

by Angry kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Delicious but not greasy"

Ingredients

Egg Tart

1. Thaw the tart liquid

Egg Tart recipe

2. Pour the thawed egg tart liquid into the egg tart crust, so that the egg tart liquid should not be over the custard crust.

Egg Tart recipe

3. Bake in the oven for 10 minutes

Egg Tart recipe

4. Finally complete the egg tart (friends who like it can also place their favorite fruit before the egg tart is baked)

Egg Tart recipe

Comments

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