1. Prepare the materials (✪▽✪).
2. Add sugar to the egg yolk.
3. Beat with a whisk until thick.
4. Add milk.
5. Stir evenly.
6. Sift in the flour.
7. Stir into a paste.
8. Put it into the piping bag🌸.
9. Cover the oven tray with greased paper, and then squeeze a little bit with a piping bag.
10. Bake in the oven at 120°C for 15-20 minutes.
11. Da Da Da ~ It's done.
Tips:Bake it for a while, it will be more crispy. Follow me, I post recipes almost every weekend. I know a lot~
