Egg Yolk Milk Beans

by A🐣 pretty momπŸ’‹πŸ’

4.9 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Egg Yolk Milk Beans

1. Prepare ingredients

2. Drop the lemon juice into the egg yolk and use a whisk to thicken the egg yolk (it is best if you can draw clear lines)

3. Send

4. Add the milk powder to Dafa's egg yolk in 2 times and mix well (must be turned or cut)

5. , Put the egg yolk paste into the piping bag (we use a one-word piping mouth, or you can cut a small hole in the piping bag and use it directly) spread the silicone oil paper on the baking tray, and evenly apply the egg yolk paste.

6. Preheat the oven to 100 degrees, bake for 10 minutes in the oven (can be easily removed from the silicone oil paper)

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