Family Edition Sauerkraut Fish

Name: Family Edition Sauerkraut Fish
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g catfish; 1 bag Sauerkraut; 1 piece Egg white

by Mercury girl

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

The so-called home version is less oily and healthy~ So there is no need to add oil, deep-fry these oily steps~ The taste is the same~

Ingredients

500g Catfish
1 bag Sauerkraut
1 piece Egg White

Family Edition Sauerkraut Fish

1. Slice the fish, wash the fish fillets with salt water until the water is clear (change the water 3-4 times); add the marinated fish material, grab a few more times with your hands, and evenly

2. Hot pot, add 3 tablespoons of five spice oil, add Chinese pepper, dried chili, garlic, ginger, and fry to get a fragrance