Family Version of Lamb Skewers
1.
Prepare 100 grams of lamb.
2.
Slice the thawed lamb.
3.
Soak lamb in clean water.
4.
Add salt and starch to mix.
5.
Prepare cumin powder and chili powder.
6.
Take the frying pan and sit on the oil.
7.
Add the lamb dipped in starch.
8.
Pour in cumin powder.
9.
Pour the chili noodles.
10.
Stir-fry evenly and take out.