1. Heat the milk or water to about 30-40 degrees, add the yeast, and let it stand for a while
2. In a slightly larger basin, add all the ingredients, mix and knead into a dough
3. The kneaded dough sits for about an hour. Once the dough has risen, you can make steamed buns
4. This is the finished dough.
5. Use a little dry flour to make it what you like
6. Put it in the cold water steamer and let it stand for 15 minutes. Turn on the fire, count the time when steam comes out from the steamer, and steam for 20 minutes. After turning off the heat for 5 minutes, you can boil the steamed buns
Tips:If you like to eat sweet, you can add some white sugar. If you are a girl in the menstrual period, you can add brown sugar for a healthy regimen.
