Fermented Sweet Potato Leaves

Name: Fermented Sweet Potato Leaves
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Sweet potato leaves; Some oil; 2 pieces Fermented bean curd; 1 piece chili; 1 piece garlic

by Banana Class Cake

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 piece Sweet Potato Leaves
Some Oil
2 pieces Fermented Bean Curd
1 piece Chili
1 piece Garlic

Fermented Sweet Potato Leaves

1. Prepare materials and clean them

2. Heat oil, add garlic

3. Add sweet potato leaves and stir fry

4. Sweet potato leaves begin to soften, add the mixed fermented bean curd juice and chili

5. Stir-fry until cooked, it's done

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