Five-color Shredded Chicken and Fish Noodle

Five-color Shredded Chicken and Fish Noodle

by Mom Nini

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In the first trimester, symptoms such as nausea and vomiting are more obvious. The diet is mainly light and easy to digest. Eat small meals and eat more high-quality protein foods, such as eggs, chicken, milk, vegetables, fish, etc. In addition to oil and gas, fish can provide In addition to high-quality protein, it can also provide polyunsaturated fatty acids, which help your baby's vision and central nervous system development.
The fish noodles with five vegetables and shredded chicken are light in taste, attractive in color and rich in nutrition, suitable for consumption in the first trimester.

Ingredients

Five-color Shredded Chicken and Fish Noodle

1. Prepare the required ingredients

Five-color Shredded Chicken and Fish Noodle recipe

2. The fresh cod noodles are naturally thawed and torn into strips

Five-color Shredded Chicken and Fish Noodle recipe

3. Carrots are peeled and cut into filaments, fresh mushrooms are cut into filaments, and snow peas are removed and cut into filaments

Five-color Shredded Chicken and Fish Noodle recipe

4. Add salt, starch, and a teaspoon of water to the eggs and beat them evenly

Five-color Shredded Chicken and Fish Noodle recipe

5. Spread the oil in a non-stick pan, pour the egg mixture, and spread it out

Five-color Shredded Chicken and Fish Noodle recipe

6. Cook the chicken breast with green onions, ginger and salt, remove and cool

Five-color Shredded Chicken and Fish Noodle recipe

7. Cut the egg into thin strips, and tear the chicken breast into silk by hand

Five-color Shredded Chicken and Fish Noodle recipe

8. Pour 10 grams of June fresh, light-salt soy sauce, and flavored rice vinegar in a bowl and mix well

Five-color Shredded Chicken and Fish Noodle recipe

9. Bring water to a boil in a pot, add fish noodles and vegetables in turn to cook

Five-color Shredded Chicken and Fish Noodle recipe

10. Put the noodles in the soup into a bowl, add shredded chicken and egg, and serve

Five-color Shredded Chicken and Fish Noodle recipe

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