Flower Dumplings
1.
The glutinous rice flour is mixed with various colors of pigments and appropriate amount of warm water to form a colored dough. The amount of white dough should be more.
2.
Take a piece of white dough and wrap it in an appropriate amount of honey beans, not too much.
3.
After the white glutinous rice balls are wrapped, use colorful glutinous rice flour to make various flower patterns, and lightly press the petals with toothpicks.
4.
Put the glutinous rice balls in the boiling pot after the water is boiled, and change the heat to low when the water is boiled again.
5.
Cook until the glutinous rice balls rise.
6.
Beautiful glutinous rice balls.
Tips:
When the wrapped glutinous rice balls are cooked, they must be placed in the pot with the flower pattern facing up.