Four-color Soy Milk

by Food·Color

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Soy milk is still in full momentum, but every time the tofu machine is assembled, it is a bit boring. And soy milk still has to go on.
Here comes Fancy Soy Milk again, as usual, install the machine and make an appointment. In the early morning, I heard it ring as promised, although the sound seemed a little different from usual, I didn't care. Various routines are carried out to breakfast, and come to the tofu machine. The work is over, it is waiting for you. Remove the beating bucket and look through the lid to make the beans intact. Surprised, I obviously heard its movement. Automatically failed, change to manual. Re-seat and start. As it heats up, the motor rumbles, seemingly normal. Through the lid again, the dawn here is quiet, only the temperature of the barrel wall, no crazy vortex, and the motor is clearly rotating. Turn off the machine, take off the beating bucket, and the answer is impressive: the rubber toothed clutch that drives the cutter head to rotate has become bald, and all the sharp teeth have been flattened. No wonder it was calm in the barrel. As early as the first time I saw it was worn out, I knew that this thing would not be too durable, and I didn't expect it to be destroyed today. I hope to be able to buy accessories to replace, and most importantly, what about soy milk?
Would you like to borrow a soymilk machine to make it? You can toss the cooked soy milk before it is repaired. Cooked beans? With a heart move, he dug out a few beans and threw them into his mouth. Hey, in a bluffing whipping, these beans are all cooked. Immediately took out the full nutrition conditioning machine, and moved the position with the bean soup. They are all cooked beans, just use the fruit and vegetable function to make them thin. The rumbling sounded again and again, and the thick soy milk was finally finished. The residue was much finer than that of the tofu machine. . . . "

Four-color Soy Milk

1. Ingredients: 30 grams of soybeans, 30 grams of black beans, 30 grams of mung beans, 30 grams of red beans, 1500 ml of water

2. All materials are washed and water controlled,

3. Put the filter cloth on the filter frame and put it into the tofu machine beating bucket.

4. Pour all the ingredients,

5. Add water.

6. Close the lid.

7. Put it into the base, and the card is good.

8. Power on, set the time to 8 hours, press start.

9. When the time is up, the tofu machine starts automatically,

10. When the beating is over, remove the beating bucket, the coupler becomes bald,

11. The beans are cooked.

12. Pour the soup with beans into the cup of the whole nutrition conditioning machine,

13. Close the lid.

14. Put it into the base and activate the fruit and vegetable button.

15. After a few minutes, the beating is over, remove the conditioning cup and uncover.

16. Pour out and drink.

Tips:

The water consumption can be adjusted according to your preference.
When drinking, you can add sugar to taste according to your own taste.

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