Fragrant Chicken Bone

Name: Fragrant Chicken Bone
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200G Chicken Bone; 100G parsley; 1 tsp salt; 1 tablespoon Chili powder; 1/2 tsp pepper; 1/2 tsp Oyster sauce; 1/2 tsp Sugar; 1 tsp Cumin powder; a little sesame

by Eating monkey peaches,

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Chicken crispy bones are a more commonly eaten ingredient when making skewers. There are really very few people who make them at home. The coriander chicken crispy bones are a fantastic combination. Try it soon"

Ingredients

200G Chicken Bone
100G Parsley
1 tsp Salt
1 tablespoon Chili Powder
1/2 tsp Pepper
1/2 tsp Oyster Sauce
1/2 tsp Sugar
1 tsp Cumin Powder
a little Sesame

Fragrant Chicken Bone

1. Wash the crispy chicken bones, use chili powder, pepper, oyster sauce, sugar, cumin powder, pickled for flavor, and wash with coriander

2. Heat the oil in the pan, add the ingredients, and stir fry. Because the coriander is easier to cook, so when the coriander is almost fried, put it on the plate first, and continue to fry the chicken bones.

3. The lettuce will shrink when it is fried, and it will be placed in the middle. After the chicken is fried, it can be placed directly around the coriander, sprinkled with sesame seeds, and eaten.