Fragrant Date Glutinous Rice Ball
by Flower fish
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Ingredients: glutinous rice flour, wheat starch, fragrant dates, soft white sugar.
2. Put the fragrant jujube on the chopping board, core and chop, set aside.
3. Put glutinous rice flour and wheat starch in a large bowl.
4. Then, combine the chopped fragrant dates and soft white sugar.
5. Gradually add water and form a dough.
6. Next into the agent.
7. Then, in the steamer, put on plastic wrap. Knead into dough balls of the same size. The upper pot starts to steam, and the heat is steamed until 20 minutes. Serve.
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