Fresh Lily Two Bean Soy Milk

Name: Fresh Lily Two Bean Soy Milk
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Fresh Lily; 35g soy; 30g Black beans; 1200ml water

by Food·Color

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

It is said that it should be moisturized in autumn, and lilies are often recommended. Even though the pack of fresh lilies is vacuum-packed, don't put it down indefinitely. I have made soy milk for dried lilies, but I have never played with fresh lilies. But everything that could not be found was thrown into the soymilk machine. Black and yellow two beans, nourishing the kidney and strengthening the spleen. "

Ingredients

1 piece Fresh Lily
35g Soy
30g Black Beans
1200ml Water

Fresh Lily Two Bean Soy Milk

1. Materials

2. Wash and drain the two beans

3. Soak in water overnight

4. Wash the lily and break it into petals

5. Pour the soaked beans into the soymilk machine

6. Join Lily

7. Pour water

8. The water surface is not lower than the lowest water level

9. Installed head

10. Start the full nutrition soy milk function

11. End of beating

12. Pour out and drink

Tips:
If there is no fresh lily, you can replace it with dried lily and soak it with the beans until the hair rises.
If it has the function of dried beans, it can also be directly beaten without soaking.
The beaten soy milk can be drunk with sugar according to your own taste.