Fresh Mussels

by Talented girl Mo~

4.8 (1)

Favorite

1

Difficulty

Normal

Time

5m

Serving

3

I have always had no resistance to this kind of shelled seafood. I can imagine the various delicacies it will be cooked in. It’s really enjoyable when I get home.

Ingredients

Several Mussels
1 tablespoon Oily Pepper
1 tablespoon Vinegar
1 tablespoon Delicious

Fresh Mussels

1. Mussels in a pot

2. Wash one by one

3. Just put the washed mussels in the pot and cook

4. Cover the pot

5. Boil

6. Cook all on and off

7. Mix the sauce, a spoonful of delicious and fresh, a spoonful of vinegar, and a spoonful of spicy oil, stir well

8. Lay out

9. Try one

10. Put the adjusted sauce one by one

11. Oh my god, don't want the delicious ones. I ate it all at once.

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