Fresh Oyster Loofah Chicken Soup

by Fire plated red leaves

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Oysters, also known as oysters, are marine organisms known as "milk in the sea". They are rich in protein and trace elements necessary for the human body. They have extremely high nutritional value especially when eaten raw, but the water pollution is so great that I never dare to eat it raw. of.
Use oysters, loofah, and chicken to make the soup, which is simple and quick, a delicious and fast soup. "

Fresh Oyster Loofah Chicken Soup

1. Preparation materials

2. Dice chicken legs, peel and cut loofah, slice carrots and ginger, and diced green onions

3. Take a soup pot, add an appropriate amount of water, and add sliced ginger (add more ginger) and chicken nuggets

4. Boil the soup until the soup color is a bit thick, add the carrot slices and cook until soft and cooked

5. Loofah cubes and oysters

6. Cook for about 5 minutes

7. Add chopped green onion, seasoning

8. Boil it again and you can fill a bowl

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