Freshly Made Pigskin Jelly

Name: Freshly Made Pigskin Jelly
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 300g Pigskin; 40g soy; 5g Chicken Bouillon Powder; 7g Soy sauce; 5g salt

by Advocating death. . .

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

Pig skin jelly is a delicious recipe, the main ingredients are pig skin, star anise, etc.

Ingredients

300g Pigskin
40g Soy
5g Chicken Bouillon Powder

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7g Soy Sauce

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5g Salt

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Freshly Made Pigskin Jelly

1. Condiments

2. Pork skin is blanched and let cool and then remove hair and fat

3. Add water to the pot and put the meat skin chicken bouillon

4. salt

5. Soy sauce

6. Soy beans boil for an hour

Tips:
If the soybeans are water, put them 10 minutes before they come out of the pot

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