Freshly Squeezed Orange Juice (tips for Peeling Orange Peel)
1.
Use a knife to make a shallow cross on the orange peel, and use the tip of the knife to pick up the four corners of the orange peel
2.
Use a small spoon to insert the orange peel corner, and firmly insert the orange peel bottom
3.
Peel off the four corners of the orange peel in the same way
4.
Cut the orange horizontally with a knife
5.
A special device for squeezing orange juice. Take half of the cut orange and put it into the juicer with the cut side down. Cover the other half with the lid, and then turn the lid.
6.
The orange juice flows into the cup below, unscrew the filter cover to remove the pulp
7.
Pour the squeezed orange juice into a clean cup.
Tips:
Orange juice is best to be squeezed fresh, like to drink the original flavor, without sugar and water.