Fried Baby Flounder
1.
Prepare ingredients: wash the fish, remove the internal organs, and then add salt to marinate for a while
2.
Add the fried powder and mix well
3.
Put oil in a non-stick pan
4.
Put the fish in the pot
5.
When one side is golden brown, fry the other side
6.
Golden color, delicious and delicious
Tips:
Flip the fish after it’s shaped, the oil temperature should not be too high, and fry slowly