Fried Chicken Miscellaneous

by Fung Kee Food

4.9 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

When I was young, I had to kill chickens and ducks during the holidays. At this time, there are mixed chickens and ducks. It tastes good in my memory. Today, with nostalgic thinking, I made this dish of fried chicken. I hope you like it. "

Fried Chicken Miscellaneous

1. Cut the chicken offal cleanly and set aside.

2. Stir-fry corn and carrot first.

3. Heat a wok, add oil, ginger, green onions, and garlic and saute until fragrant.

4. Add the chicken zest and stir fry until cooked, add corn and carrots, adjust the flavor, and stir well.

5. Sprinkle with a little pepper and sesame oil, stir-fry well, and serve.

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