#信之美# Fried Chicken with Mushrooms

Name: #信之美# Fried Chicken with Mushrooms
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Cockroach; 1 piece green pepper; 10g Black Fungus; Some Salad oil; a little salt

by Mother Maizi

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Chicken fir can invigorate the spleen and stomach, and increase appetite. It contains calcium, phosphorus, iron, protein and other nutrients. It is a delicacy for the weak, sick and elderly. Regular eating of chicken fir can also improve the body’s immunity. Resist cancer cells and lower blood sugar! Ever since I saw the fresh Coccinella sp. introduced on the tip of my tongue, I have always wanted to try it! In August of this year, I decided to shop online for a pound! First use the simplest cooking method to stir-fry, using only a little oil and salt, it is very delicious! "

Ingredients

#信之美# Fried Chicken with Mushrooms

1. Fresh chicken mushrooms purchased online

2. First remove the mud, then brush it with running water and a small toothbrush. I will use a plane to remove the skin of the unclean area.

3. Torn into silk by hand

4. Green pepper cut into shreds

5. Soak the soft black fungus in advance and cut into silk

6. Frying pan

7. Put in the chicken fir mycelium and stir fry for a while

8. Then add black fungus shreds and stir fry

9. Add some salt and stir well

10. Add the green pepper shreds before starting the pan and stir evenly, then the pan

Tips:
Fresh chicken sprouts are more troublesome. Don’t use too much force or it will break easily. I add the green pepper shreds at the end because I like to eat crispy green peppers. If you don’t like it, you can add it in advance and stir fry.