1.
1. First set the air fryer to 200 degrees to preheat for 3 minutes.
2. Add a teaspoon of olive oil to the leftover dumplings overnight to coat the dumplings with oil evenly.
2. Set the air fryer to 200 degrees and bake for 8 minutes. Pull out the frying basket and stir 2 to 3 times to heat the dumplings evenly.
3. Set the baking temperature to 180-200 degrees according to the temperature of your own air fryer. Those who want to eat tender or fried old ones can control it by themselves!
4. Lunch: empty fried dumplings + boiled pumpkin in water 🎃
5. Put a few empty fried dumplings that you have made before!
6. Put a few empty fried dumplings made before-breakfast
